What’s Tested?
Food Items
Abalone – seafood
Absidia
Acai Berry
Acerola
A-Lactalbumin
Ale
Alfalfa
Almond
Amaranth
Anchovy
Aniseed
Annatto
Apricots
Arrowroot
Artichoke
Asparagus
Atlantic Salmon
Aubergine
Avocado
Ayran
Bacon
Balmain bug (Ibacus peronii) – seafood
Bamboo shoot – vegetable
Banana
Baobab
Barberry
Barley grass
Barramundi – seafood
Basidiomycetes
Basil
Basmati Rice
Bass – fish
Bay Leaf
Beef
Beef Jerky
Beetroot
Bell Pepper (green)
Bilberry
Bipolaris
Bison
Black Beans
Black Chokeberry (Aronia melanocarpa)
Black Pepper
Black Trumpet Mushrooms (Craterellus cornucopiodies)
Black Walnut
Blackberries
Blackcurrants (Ribes nigrum)
Black-eyes Peas
Blackfish (Tautog)
B-Lactoglobulin
Blue cod (Anaplopoma fimbria)
Blueberry
Bonito- fish
Boysenberries
Braeburn apple
Brazil nut
Bread – Rye
Bread, white bread
Bream – fish
Brill – fish
Broccoli
Brown bread
Brussels sprout
Buckwheat
Bulghur
Butter
Butterfish
Button Mushroom
Cabbage – Green
Cabbage – Red
Cabbage – White
Caffeine
Caigua
Callaloo
Callop – fish
Camomile Tea
Candlenut (Aleurites moluccanus)
Canola oil
Capers
Capsisum (green)
Capsicum (red)
Capsicum (yellow)
Carambola
Caraway
Cardamom
Caribou – meat
Carob
Carp
Carrots
Casein
Cashew nut
Cassava
Cassia Bark
Catfish
Cauliflower
Cayenne Pepper
Celeriac
Celery
Celtuce
Champagne
Chanterelle Mushrooms (Cantharellus cibarius)
Chayote
Cherries
Chia seeds
Chicken
Chicken Of The Woods Mushrooms (Laetiporus)
Chick-pea
Chicory
Chinese Horse Radish
Chive
Chlorella
Cider
Cinnamon
Clams
Clementine
Clotted Cream
Clove
Cockle
Coconut oil
Cod
Coffee
Coffee Decaf
Coffee substitute made from barley
Condensed Milk
Coriander
Corn oil
Corn Syrup
Cornish Game Hen – meat
Cottage Cheese
Cottonseed oil
Crab
Cranberries
Crayfish
Cream
Cream Cheese
Cremini Mushrooms
Cress
Crocodile – meat
Cumin
Curry Leaves
Curvularia
Cuttlefish
Dab – fish
Daikon
Date Palm
Delicata
Dill
Dogfish
Dorado – fish
Dover sole fish
Dragon Fruit (Pitaya)
Dublin Bay Prawn
Duck
Durian
E 100 Curcumin
E 101 Riboflavin
E 102 Tartrazine
E 104 Quintoline yellow
E 110 Sunset yellow FCF.
E 120 Cochineal, carminic acid, carmine
E 1200 Polydextrose
E 122 Carmoisine
E 123 Amaranth
E 124 Ponceau 4R
E 125 – Scarlet GN (Approved in US only)
E 127 Erythrosine
E 128 Red 2G
E 129 Allura red AC
E 131 Patent blue V
E 132 Indigo Carmine
E 133 Brilliant blue FCF
E 140 Chlorophylls and chlorophyllins
E 141 Chlorophylls
E 142 Green
E 143 – Fast green
E 150 a Caramel
E 151 Brilliant black BN, black PN
E 1520 Propylene Glycol – food additive
E 153 Vegetable carbon
E 154 Brown FK
E 155 Brown
E 160 a Carotene (mixed carotene, Beta-Carotene)
E 160 b Annatto, Bixin, Norbixin
E 160 c Capsanthin, Capsorubin
E 160 d Lycopene
E 160 e Beta – (Carotinoid)
E 160 f Ethyl ester of enoicbeta – apo – 8′ – carot acid
E 162 Beetroot red (betanin)
E 163 Anthocyanins
E 170 Calcium carbonate
E 172 Iron oxides, iron hydroxides
E 200 Sorbic acid
E 210 Benzoic acid
E 220 Sulphur dioxide
E 222 Sodium hydrogen sulphite (Sulphur dioxide)
E 223 Sodium metabisulphate (Sulphur dioxide)
E 249 Potassium nitrite
E 250 Sodium nitrite
E 251 Sodium nitrate
E 252 Potassium nitrate
E 260 Acetic acid
E 261 Potassium acetate, salt of acetic acid
E 270 Lactic acid
E 280 Propinoic acid
E 297 Fumaric acid
E 302 Calcium L-ascorbate (Ascorbic acid)
E 306 Natural tocopherols
E 320 Butylated hydroxyanisole (BHA)
E 322 Lecithin (E322)
E 325 Sodium lactate (salts from lactic acid)
E 327 Calcium lactate (salts from lactic acid)
E 330 Citric acid
E 333 Monocalcium citrate, Dicalcium, Tricalcium
E 334 tartaric acid (L+), tartaric acid
E 340 Dipotassium Phosphate – food additive
E 341 Monocalcium phosphate, Dicalcium, Tricalcium
E 404 Calcium alginate, Alginate
E 406 Agar
E 407 a Eucheuma algae (seaweed) , treated
E 407 Carrageenan
E 410 Locust bean gum, carob gum
E 412 Guar gum
E 414 Gum arabic
E 415 Xanthan gum
E 420 Sorbit, Sorbit syrup
E 421 Mannite
E 422 Glycerine
E 435 Polyxyethylene-sorbitan-monostearate (Polysorbate 60)
E 440 (b) Amidated Pectin – food additive
E 441 – Gelatin
E 444 Sucrose-acetate-isobutyrate
E 460 Cellulose, microcrystalline cellulose, cellulose powder
E 461 Methylcellulose
E 465 Ethylmethylcellulose
E 466 Carboxymethylcellulose, sodium carboxymethyl c
E 470 Sodium, potassium and calcium salts
E 479 Thermo-oxidised soya oil
E 481 Sodium stearoyl-2-lactylate
E 500 Sodium carbonate, Sodium hydrogen carbonate, Sodium sesquicarbonate
E 504 Magnesium carbonate, M.-hydrogen carbonate
E 508 Potassium chloride
E 509 Calcium chloride
E 541 Sodium aluminium phosphate, acidic
E 542 Edible Bone phosphate – food additive
E 551 Silicon dioxide (silica)
E 552 Calcium silicate
E 553 a Magnesium silicate, Magnesium trisilicate
E 620 Glutamic acid
E 621 Monosodium glutamate, Sodium glutamate
E 622 Monopotassium glutamate, Potassium glutamate
E 623 Calcium diglutamate
E 627 Sodium guanylate, Guanylate
E 631 Disodium ionisate, Ionisate
E 635 Disodium 5′-ribonucleotide
E 901 Bees wax, white and yellow
E 902 Candelilla wax
E 903 Carnauba wax
E 904 Shellac
E 924 b – Calcium Bromate – food additive
E 924 Potassium bromate – food additive
E 925 Chlorine dioxide – food additive
E 927 Carbanide
E 951 Aspartame
E 954 Saccharine
E 965 Maltite, Maltite syrup
Earl Grey Tea
Eel
Egg
Egg white
Egg yolk
Elderberry
Emu – meat
Endive
Enoki Mushrooms (Flammulina velutipes)
Epicoccum purpurascens
Evaporated Milk
Farina secalis cerealis
Fennel Fresh
Fenugreek
Fiddlehead
Finger lime
Five Spice
Flaxseed
Flounder – fish
Frisee
Fructose
Fuji apple
Fusarium
Gala apple
Galanga
Galia Melon
Garlic
Gemfish (Rexea solandri)
Geotrichum candidum
Ghee
Giant Puffball Mushrooms (Calvatia gigantea)
Gin
Ginger
Gluten
Goat
Goat’s Milk
Goji Berries
Golden Berries
Golden Delicious apple
Goose
Granary Bread
Granny Smith apple
Grapefruit (Pink)
Grapefruit (Yellow)
Grapes (Red)
Grapes (White)
Grayling – fish
Greenland halibut
Grouper
Grouse – meat
Guava
Guinea Hen – meat
Habanero Pepper
Haddock
Hake
Halibut
Ham
Hazelnuts
Hedgehog Mushrooms (Hydnum repandum)
Hemp seeds
Herring
Horse – meat
Horseradish – vegetable
Huss – fish
Hydrolysed vegetable protein (HVP) – food additive
Iceberg Lettuce
Ilish – fish
Incaberry
Indian white prawn
Invert Sugar Syrup
Iodine – food additive
Jackfruit
Jalapeño Pepper
Jasmine Tea
Jazz apple
Jerusalem Artichoke
Jewfish
Jicama
John Dory fish
Jujube
Juniper Berries
Kaffir Lime Leaves
Kale
Kangaroo – meat
Kefir
King Oyster Mushrooms (Pleurotus eryngii)
King prawn
Kingfish
Kipper – Fish
Kiwis
Kohlrabi
Kokum
Kombucha
Koshihikari Rice
Krill
Kumquat
Lactoferrin
Lactose
Lager
Lamb
Lamprey
Langoustine
Langsat – fruit
Leek
Lemon sole – fish
Lemonade
Lemons
Lime
Lingcod (Ophiodon elongatus)
Lingonberry
Lion’s Mane Mushrooms (Hericium erinaceus)
Liquorice (Glycyrrhiza glabra)
Lobster
Longan Fruit (Dimocarpus longan)
Luffa
Lumpfish (Cyclopterus lumpus)
Lychee
Macadamia Nuts
Mackerel
Mahi Mahi (Coryphaena hippurus)
Maitake Mushrooms (Grifola frondosa)
“743 Maize (Zea mays)”
Malabar Chesnut
Mango
Mangold
Mangosteen – fruit
Maple Syrup
Marionberry
Marjoram
Marron – Fish
Marshmallow Tea
Matsutake Mushrooms (Tricholoma matsutake)
Meat Gelatin
Megrim
Meyer Lemon
Millet
Mint (Fresh)
Miso
Mongongo nut
Monkfish
Moose – meat
Morel Mushrooms (Morchella)
Mullet – fish
Mulloway
Mushrooms
Mussels, general
Mustard
Mutton
Nectarine
Nettle
Nutmeg
Oats
Oca
Octopus
Okra
Olive Oil
Olives (Black)
Olives (Green)
Onions
Oolong tea
Opossum – meat
Orange roughy (Hoplostethus atlanticus)
Oranges – fruit
Ostrich – meat
Oyster
Oyster Mushroom
Palm oil
Papaya
Paprika
Parrotfish
Partridge – meat
Passionfruit
Patagonian toothfish (Dissostichus eleginoides)
Patna Rice
Patty Pans
Peanut Oil
Peanuts
Pear
Peas
Pecan nuts
Peppermint oil
Perch – fish
Persimmons
Pheasant – Meat
Pigeon – meat
Pike
Pilchard
Pili Nut
Pine Nut
Pineapple
Pink Lady apple
Pistachio
Plaice
Plums, damsons
Pollack – fish
Pomegranate Seeds
Pomelo (Citrus maxima) – fruit
Pomfret – fish
Poppy Seed
Porcini Mushrooms (Boletus edulis)
Pork
Port wine
Portobello Mushroom
Pout
Prawns
Prosecco
Pumpkin
Pumpkin Seed
Purslane
Quail – Meat
Quark
Quince
Quinoa
Rabbit – meat
Radicchio
Radish
Raki
Rambutan
Rapini
Raspberries
Red Kidney Beans
Red Snapper
Red Wine
Reishi Mushrooms (Ganoderma lucidum)
Rhodotorula
Rhubarb
Roach (Rutilus rutilus)
Rockfish
Rooibos tea
Rose Apple
Rosé Wine
Rosemary
Rum
Rye
Safflower seed oil
Sage
Sake
Salak
Salsify
Sambuca
Sapodilla
Sapote
Sardine
Satsuma
Scallop
Sea cucumber
Sea Trout
Seitan – vegan
Sesame Oil
Sesame seed
Shad – fish
Shallots
Shark
Shimeji Mushrooms (Lyophyllum shimeji)
Shitake Mushroom
Shrimps
Sild – fish
Silicon
Skate – fish
Skipjack tuna (Katsuwomus pelamis)
Smoked herring
Snake – meat
Snook – fish
Sodium Chloride/Salt
Sole
Sourdough
Soursop
Soy sauce
Soya Bean
Soybean oil
Spelt
Spelt Bread
Spirulina
Sprat – fish
Squab – meat
Squid
Squirrel – meat
Star Apple
Starfruit
Stilton
Stout
Strawberries – fruit
Sugar, Brown
Sugar, white
Sumac
Sunflower oil
Sunflower Seeds
Sweet Freedom
Sweet Potatoes
Sweetcorn
Swordfish
Tangelo
Taro
Tatsoi
Teff – vegan
Tempeh – vegan
Tequila
Teraglin (trag jewfish)
Thai Chili (Bird’s eye chili)
Thai Eggplant (Solanum melongena)
Thyme
Tilefish
Tofu
Tomatillo
Tomato
Trout (Brown)
Tuna
Turbot
Turkey – meat
Turmeric
Turnip
Turtle – meat
Ugli Fruit
Ulluco
Vanilla
Vanillin sugar
Veal
Venison
Viili
Vine Leaf
Vodka
Wakame
Walnut
Watercress
Watermelon
Wattleseed
Wheat
Wheat Grass
Wheat, ground
Whelk
Whey Protein
White pepper
White tea
White wine
Whitebait – fish
Whiting – Fish
Winkles
Wolffish
Wood Blewit Mushrooms (Clitocybe nuda)
Yeheb Nut
Yacon
Yerba Mate Tea
Ymer
Yogurt
Yucca
Zander – fish
Non-Food/Environmental Items
Acetone
Acremonium – Fungus
African grey parrot (Psittacus erithacus)
Agar
Alpacas (Vicunga pacos) – animal
Alternaria
American beech (Fagus grandifolia)
American sycamore (Platanus occidentalis)
Angora Wool
Anisakis
Artemisia Salina
Arthrinium phaeospermum – Fungus
Ascaris
Ascomycete – Fungus
Ash (Fraxinus excelsior)
Aspergillus Niger
Aureobasidium pullulans
Avobenzone
Azodicarbonamide
Balsam Plant (Balsaminaceae)
Barley (Hordeum vulgare)
Bearded Dragon (Pogona) – animal
Bedbug
Bee
Benzaldehyde
Bigtooth aspen (Populus grandidentata)
Birch
Black Ash (Fraxinus nigra)
Black Cherry Tree (Prunus serotina)
Blackberry bush
Boric Acid
Brassica napus (Rapeseed)
Broad-leaved dock (Rumex obstusifolius)
Budgerigars
Bullet Ant (Paraponera clavata)
Burdock
Butylparaben
Calcium Hypochlorite
Camels – animal
Camphor
Canaries
Candida
Canvas
Carbon Black
Carrageenan
Cashmere Fabric
Catchweed (Galium aparine)
Cats
Cattle – animal
Chaetomium – Fungus
Chicken (Gallus gallus domesticus) – animal
Chicken Feathers
Chinchilla – animal
Chlorine
Chrysosporium – Fungus
Cladosporium – Fungus
Clover (Triofolium spp.)
Cobalt chloride – chemical
Cocamidopropyl Betaine
Cockatoo
Cockroach
Colonial bent grass (Agrostis tenuis)
Cotton
Currant bush
Dandelion (Taraxum duplidens)
Deer Epithelium
Demodex / Eyelash mites
Dibutyl Phthalate
Diethanolamine
Dimethicone
Dimethylfumarate – chemical
Dioxane
Diphyllobothrium latum (fish tapeworm)
Disperse blue 106 – chemical
Dog Serum Albumin
Donkeys – animal
Dreschlera
Duck feathers
Dust
Earwigs – insect
Elder (Sambucus nigra)
Ethylparaben
European lime (Tilia europea)
False acacia (Robinia pseudacacia)
Ferrets (Mustela putorius furo) – animal
Fiberglass – material
Fire ant
Fireweed/Great willow hern (Epilobium angustifolium)
Flax/Linen Fabric
Fleas – insect
Fluorine
Formaldehyde
Frog – animal
Gecko – animal
Gerbil – animal
Glycerin – chemical
Glycol Diserate
Goats
Goose feathers
Guinea pigs
Hamsters
Hawthorn (Crataegus spp.)
Hazel (Corylus avellana)
Hedgehogs – animal
Homosalate
Hop (Humulus lupulus)
Hornet – insect
Horse Bot Fly
Horses
House dust mite
Hydrated Silica
Hydroxyethyl Cellulose
Hymenolepis diminuta – parasite
Iguana – animal
Isobutylparaben
Japanese Cedar
Japanese Millet
Jasmine (Philadelphus spp.)
Juniper bush
Jute Fabric
Kentucky bluegrass (Poa pratensis)
Laburnum (Laburnum anagyroides)
Lamé – Fabric
Lanolin
Leather
Lilac (Syringa vulgaris)
Limonene
Linden Tree
Llamas – animal
Lupine (Lupinus polyphyllus)
Lycra
Macaw
Mangrove
Maple (Acer sepp.)
Meadow fescue (Festuca pratensis)
Meadow fox tail (Alopecurus prat.)
Methyleendiphenyl diisocyanate (MDI) – chemical
Methylparaben
Metorchis conjuctus – parasite
Mice – animal
Modal
Mohair Fabric
Mosquito
Moths
Mucor – molds
Mulberry
Muriatic Acid
Naphthalene
New Belgian Aster
Nylon
Oak (Quercus robur)
Octisalate
Oxybenzone
Paecilomyces – Fungus
Paper wasps – insect
Papulaspora preuss
Paraphenylenediamine – chemical
Pediculus humanus capitis (head louse)
Pediculus Hhumanus corpus (body or clothes louse)
Penicillium – mould
Phoma – Fungus
Phthirus pubis (crab louse)
Pigeon Droppings
Pigs – animal
Pillbugs/Woodlice
Pine, Scottish (Pinus sylvestris)
Pinworm / Threadworm – parasite
Pithomyces
Polyester
Polythylene Glycol
Polytetrafluoroethylene
Potassium dichromate – chemical
Privet (Ligustrum spp.)
Propylparaben
Qack grass (Agropyron repens)
Rabbits – animal
Radium
Ragweed (Ambrosia elatior)
Rats
Rayon Fabric
Red Berry
Ribwort (Plantago lanceolata)
Rubber
Sarsaparilla (Smilax ornata)
Sassafras tree
Schistosoma – parasite
Scottish Pine
Sheep’s wool
Shrubs
Silk Fabric
Snake – animal
Sodium Hexametaphosphate
Sodium Laureth Sulfate
Sodium Perborate
Sodium Percarbonate
Sorbitol
Spirometra erinaceieuropaei – parasite
Stachybotrys
Stemphylium
Stinging nettle (Urtica dioica)
Stink Bugs (Halyomorpha halys)
Storage Mite
Strawberry – plant
Streptomycin
Styrene
Suede
Sugar glider (Petaurus breviceps) – animal
Sugar Maple (Acer saccharum)
Sulphur
Sweet vernal grass (Anthoxanthum odoratum)
Taenia saginata
Taenia solium
Tamarisk (Myrica sp.)
Termites – insect
Tetrapotassium Pyrophosphate
Thistle
Tick – insect
Toad – animal
Toluene
Tortoise – animal
Triatomine bugs (kissing bugs)
Trichinella spiralis
Trichobilharzia regenti – parasite
Trichoderma
Triclosan
Trisodium Phosphate
Tulip
Tumbleweed
Turkey (Melegris gallopavo) – animal
Turtle – animal
Ulocladium – Fungus
Velvet – fabric
Velvet grass (Holcus lanatus)
Verticillium – Fungus
Viscose
Wallemia – Fungus
Wallflower (Cheiranthus cheiri)
Wasp
Weasel – animal
Wheat (Triticum aestivum)
Willow
Wintergreen
Wool
Wormwood (Artemisia absinthium)
Wucheria bancrofti
Xanthan Gum
Nutritional Imbalances
Acidophillus
Alpha Lipoic Acid
Ascorbic acid (Vitamin C)
Betaine Anhydrous
Bio-flavonoids
Bromelain
Carotenoids
Chromium
Creatine
Docosahexaenoic acid
Eicosapentaenoic acid
Ellagic acid
Fibre
Flavonoids
Folate
Folic acid
Formic acid
Gallic acid
Genistein
Germanium
Inositol
Iron
Iso-Flavonoids
Lactic acid
L-Carnitine
Lignans
Lithium
Lutein
Lycopene
Magnesium
Mallic acid
Manganese
Molybdenum
Nicotinic acid
Nucleic acid
Omega 3
Omega 6
Oxalic acid
Pantothenic acids
Para Amino-Benzoic Acid
Phytosterols
Polyphenols
Pro-anthocyanidins
Pyridoxine
Salicyclic Acid
Saponins
Sulforaphane
Tannins
Tartaric acid
Taurine
Uric acid
Zeaxanthin
Metals Imabalances
Aluminium (Al)
Arsenic (As)
Barium (Ba)
Beryllium (Be)
Bismuth (Bi)
Borate (B)
Cadmium (Cd)
Caesium (Cs)
Cerium (Ce)
Cobalt (Co)
Copper (Cu)
Gold (Au)
Holmium (Ho)
Indium (In)
Iridium (Ir)
Iron (Ferrous) (Fe)
Lead (Pb)
Lutetium (Lu)
Manganese (Mn)
Mercury (Hg)
Nickel (Ni)
Palladium (Pd)
Platinum (Pt)
Rhenium (Re)
Rhodium (Rh)
Rubidium (Rb)
Ruthenium (Ru)
Samarium (Sm)
Silver (Ag)
Strontium (Sr)
Tantalum (Ta)
Tin (Sn) (from canned food)
Titanium (Ti)
Tungsten (W)
Vanadium (V)
Zinc (Zn)
Zirconium (Zr)
Gut Biome Test
Acidophilus bifidus
Bacillus coagulans
Bifidobacterium bifidum
Escherichia coli
Fructooligosaccharides
Galactoologisaccharaides
Lactobacillus acidophilus
Lactobacillus reuteri
Streptococcus faecium
Streptococcus thermophilus
Streptomyces
Xylooliogosaccharides
Hormonal Imbalance
Follicle Stimulating Hormone
Luteinizing Hormone
Oestradiol
Testosterone (testis)
Thyroid Stimulating Hormone
Thyroxine (T4)
Triiodothyronine (T3)
Digestive Health and Metabolism Analysis
Amylase
Bile Salts
Calprotectin
Diamine Oxidase
Elastase
Enterokinase
Hydrochloric Acid
Lipase
Pepsin
Trypsin & Chymotrypsin